April 4, 2017

Nardone

A Sweet Encounter with the Irpinia Confectionery Tradition For four generations, the Nardone family has devoted their finest resources to a noble craft, perpetuating a legacy of delicate flavors. Initially, production was reserved for holidays like Christmas and country festivals, featuring the sole creation of “Cupedia” (a precursor to nougat), which later evolved into various…

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